On my third restaurant experience, I ended up going to Jack Astor's Bar & Grill located at 2967 Argentia Road in Mississauga. This is one of the newer Jack Astor's locations and is an enjoyable environment to be in. The atmosphere is ambient and full of high energy.
We were greeted at the front-door by a few friendly hostesses and seated at a comfortable booth in the dining room. Our server’s name was Matt and he was very nice, outgoing and helpful. We ordered an array of appetizers to share with the table.
We started off with the Jack's Cheese Garlic Pan Bread. It is their signature fresh-baked loaf, topped with a melted three-cheese blend and served in a pan with garlic dip. Then the Roasted Garlic Bruschetta that has Roma tomatoes, red onions, roasted garlic and fresh basil topped with Feta and Parmesan- Romano cheeses and drizzled with roasted garlic lemon aioli and a balsamic glaze. It's absolutely amazing.
We then had the Spinach, Artichoke & Goat Cheese Dip. It's a creamy blend of goat cheese and cream cheese, caramelised sweet onions, artichokes and spinach. This is served with warm nacho chips. Next we got a pound of their jumbo wings, that are flour-dusted and tossed in honey- garlic wing sauce. Finally we got the Grilled Chicken Quesadillas. It's grilled chicken, pico de gallo and lots of melted Monterey cheese in toasted flour tortillas. Served with salsa and sour cream. We added their delicious in-house guacamole.
We were tempted to order deserts but were too full. We left feeling stuffed and satisfied. I will most definitely be coming back as their is such a variety of food items to choose from. Great restaurant experience!
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